Indulge in the rich, spicy-sweet flavor of Farrah's of Harrogate Ginger Crunch Biscuits, a beloved British classic crafted with a perfect blend of ginger and buttery shortbread. These crisp, golden biscuits deliver a satisfying crunch with every bite, making them ideal for afternoon tea or as a thoughtful gift for biscuit lovers.

Product Features:

• Signature blend of stem ginger (7%) and ginger powder for bold flavor
• Made with 3 types of sugar for a creamy texture and balanced sweetness
• Traditionally handmade in Harrogate, North Yorkshire
• Individually wrapped biscuits to preserve freshness
• Packaged in a 160g designer cylinder tin

Benefits:

• Consistent, high-quality taste rooted in a heritage recipe
• Perfect for pairing with tea or coffee at home or in the office
• Convenient and portable for on-the-go snacking
• Ideal for sharing or gifting, with a presentation-worthy tin
• Long shelf life for easy pantry storage

Product Information:

• Weight: 160g
• Manufacturer: Farrah's of Harrogate, established in 1876 (originally founded in 1840 by John Farrah)
• Ingredients: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Stem Ginger (7%), EGGS, Ginger Powder (0.2%), Raising Agents (Diphosphates E450, Sodium Bicarbonate E500)
• Contains: Gluten, Eggs

Enjoy a timeless British tradition with Farrah's Ginger Crunch Biscuits — a flavorful heritage treat in every bite.