Indulge in the rich, smooth taste of Belgian chocolate with these light and crumbly shortbread biscuits, crafted using a traditional Scottish recipe. Baked in the heart of the Scottish Highlands in Aberlour, each biscuit combines time-honored techniques with the luxurious flavor of Belgian dark and milk chocolate chunks for a truly satisfying treat.

Product Features:

• Contains 15% Belgian dark chocolate chunks and 10% Belgian milk chocolate chunks
• Made with finest natural ingredients, free from GMOs
• Suitable for vegetarians and certified Kosher (OUD)
• Traditional shortbread texture – light, crumbly, and buttery
• Baked in Aberlour, Scotland by Walker’s Shortbread Ltd

Benefits:

• Perfect with tea or coffee, ideal for everyday enjoyment
• Great for lunch boxes, picnics, or on-the-go snacking
• Combines classic Scottish baking with modern chocolate indulgence
• Trusted quality from a renowned Scottish baker
• No artificial additives or preservatives

Product Information:

• Allergens: Contains WHEAT and MILK; may contain nuts
• Storage: Keep in a cool, dry place
• Ingredients: WHEAT flour (calcium carbonate, iron, niacin, thiamin), butter (MILK), sugar, Belgian dark chocolate chunks (15%), Belgian milk chocolate chunks (10%), fat-reduced cocoa powder, skimmed MILK powder, raising agents (sodium bicarbonate, disodium diphosphate)
• Manufacturer: Walker’s Shortbread Ltd, Aberlour House, Aberlour-on-Spey, Scotland, AB38 9LD

Experience a taste of Scotland with every bite – a delicious blend of heritage, quality, and chocolate-rich indulgence.