Marukome Professional Red Miso is a rich and deeply flavored miso paste made from soybean, rice, salt, and sake lees. Fermented for 12 months, this aka miso develops a darker color and more robust taste compared to white miso, making it ideal for creating hearty soups, stews, and ramen. It can also be blended with white miso to create "Awase Miso," a balanced base for traditional Japanese miso soup.

• Brand: Marukome
• Type: Red Miso (Aka Miso)
• Weight: 1 kg
• Dimensions: 5 x 15 x 23 cm
• Ingredients: Soybean, rice, salt, sake lees

Perfect for diluting in water to prepare authentic Japanese soups, stews, and ramen dishes.

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