HARUKA Sushi Rice (1kg)
This premium short grain white rice from Haruka is specifically cultivated in the Japanese style, making it the ideal choice for authentic sushi preparation and a variety of other Japanese dishes. Its texture ensures it adheres perfectly when shaped for nigiri or rolled into maki.
Key Features & Benefits
- Japanese style short grain rice
- Suitable for sushi and all other Japanese dishes
- Form: Bag
- Net Weight: 1 kg (1000g)
Specifications
| Brand |
Haruka |
| Product Type |
White Rice |
| Size |
1 kg |
| Ingredients |
rice |
| Country of Origin |
Japan |
| Model Number |
A3013 |
How to Use (Stovetop Method)
In a medium pot, mix 1 cup of HARUKA rice and 1.5 cups of water and lightly bring to a boil. Reduce heat and cook with the lid on for approximately 20 minutes until all liquid has boiled away. Remove the pot from the stove top and let stand for 10 minutes, covered. This yields approximately 2.5 cups of cooked rice.
For use in an electric rice cooker, add 1 cup of rice and 1.5 cups of water and proceed according to the rice cooker's instructions.
Contents
The purchase includes one 1kg bag of HARUKA Sushi Rice. (Note: Box contains carton order 1kg x 10pcs)
Achieve the perfect sticky texture for your homemade sushi creations with this high-quality Japanese style rice.
