Renshaw Extra Ready to Roll Icing is specially formulated for superior coverage on cakes of any shape or size. Its extra firm and extra stretchy texture ensures a smooth, tear-free finish, making it ideal for sharp-edged, deep, or novelty-shaped cakes. Trusted by professionals and home bakers alike, this versatile fondant delivers flawless results in any climate, including hotter and more humid environments.

Product Features:

• Extra firm and extra elastic for superior coverage and resistance
• Contains gum tragacanth for enhanced pliability and strength
• Dimensions: 2 x 9.5 x 18 cm; 250g
• White color, smooth and thin texture
• Suitable for use with cutters, moulds, and hand modelling

Benefits:

• Perfect for covering challenging cake shapes without tearing
• Easy to knead, roll, and shape for bakers of all skill levels
• Reusable – leftover icing can be stored in an airtight container
• Trusted brand with over 120 years of cake decorating expertise
• Ideal for creating modelled decorations like flowers, animals, and figures

Product Information:

• Model Number: R02872
• Store in a cool, dry place; wrap leftovers in cling film
• Always bring to room temperature before use
• Do not use flour to prevent sticking – use icing sugar only
• Made in a factory that handles nut ingredients (ALMONDS)

Elevate your cake decorating with Renshaw’s professional-grade fondant – the go-to choice for perfect finishes and creative freedom.