The Sunday Times Bestseller: Quick Reference Air Fryer Cooking Guide

From the bestselling authors, Sam and Dom Milner, this handy, quick-reference guide provides the correct cooking times and temperatures for over 275 of the most popular ingredients cooked in an air fryer. Eliminate the need to search online or consult manuals for items like chips, roast potatoes, steak, fish, and frozen foods, ensuring perfect results every time.

Key Features & Benefits

• Covers 275+ of the most popular cooking times and temperatures for air fryers.
• Quick-reference chart format for immediate access to cooking data.
• Flip-chart design allows information to be seen at a glance.
• Includes both Celsius and Fahrenheit temperature readings.
• Features strong laminated pages, designed to withstand splashes during cooking.
• Equipped with a hook for hanging in the kitchen and a magnetic strip for fridge/cupboard attachment.
• Authored by air fryer experts Sam and Dom Milner, ensuring tested tips and instructions.

Specifications

• Brand: White Lion Publishing
• Author(s): Sam Milner, Dom Milner
• Binding: Spiral Bound
• Language: English
• Print Length: 16 pages
• Dimensions: 212 x 165 x 5 mm (Approx. 21.21 x 16.51 x 0.51 cm)
• Weight: 88g
• ISBN-10: 1836003498
• ISBN-13: 978-1836003496
• Series: Air Fryer Cookbook
• Release Date: October 3, 2024

How to Use

Use the quick-reference chart to instantly find the required cooking time and temperature for your ingredient. The durable, easy-to-view format allows you to keep the essential information visible while cooking, whether hanging it on a hook or attaching it magnetically to a surface.

Ensure consistent, delicious air fryer results with this essential, tested kitchen companion from established air fryer experts.