Bring bold, authentic Korean flavour to your kitchen with Yutaka Gochujang. This rich and complex fermented chilli paste delivers the classic savoury-sweet heat essential for Korean and fusion dishes, providing deep fermented umami notes.

• Authentic Korean Flavour: Delivers the classic savoury-sweet heat and deep fermented umami of traditional Gochujang.
• Traditional Ingredients: Crafted with steamed/glutinous rice, rice starch syrup, chilli seasoning, rice koji, and salt for true complexity.
• Dietary Friendly: Marketed as 100% natural, suitable for vegans, and labelled gluten-free.
• Versatile Use: Perfect as a condiment or for adding depth, colour, and balanced heat to bibimbap, stews, marinades, glazes, and stir-fries.
• No Artificial Additives: Contains no artificial colours or preservatives.

• Brand: Yutaka
• Product Type: Chilli & Hot Pepper Sauce (Gochujang)
• Net Weight: 170g
• Country of Origin: Korea, Republic of
• Dietary Suitability: Vegan, Gluten-Free labelled

Rice, Starch syrup, Chilli seasoning (21%) [Chilli powder, Water, Salt, Garlic, Onion], Water, Salt, Chilli powder 3%, Alcohol, Sugar, Koji. (Aspergillus Oryzae).

Explore the rich variety of Korean cuisine with this essential, flavour-packed paste from Yutaka.