Gigantes are tender giant butter beans slow-baked in a rich tomato sauce with fresh dill, parsley, and a generous drizzle of extra virgin olive oil. This traditional Greek dish is crafted using time-honored methods, with the beans slow-cooked in the oven to develop deep, savory flavors. Enjoy straight from the jar as part of a meze spread or gently warmed with crumbled feta for an authentic Mediterranean experience.

Product Features:

• Baked giant butter beans in tomato sauce
• Infused with dill, parsley, and extra virgin olive oil
• Slow-cooked for rich, layered flavor
• Vegan-friendly formulation
• Ready-to-eat convenience
• GMO-free recipe

Benefits:

• Authentic taste of traditional Greek home cooking
• Plant-based protein source ideal for vegan diets
• No preparation required – enjoy cold or heated
• Ideal for quick, healthy meals or entertaining
• Preserved in a flavorful sauce for maximum taste

Product Information:

• Ingredients: Giant Beans (Cooked) 63%, Tomato Sauce 29% [Onions, Water, Dehydrated Onions (Antioxidant: Potassium Metabisulfite), Tomato Paste, Peeled Tomatoes, Salt, Dill, Parsley, Sugar, Red Pepper, Black Pepper], Extra Virgin Olive Oil 8%
• Origin of beans: E.U. and non E.U.
• Manufacturer: The Greek Kitchen, Studio 10, Hayes Business Studios, Coldharbour Lane, Hayes, Middlesex, UB3 3BB
• Heat gently or enjoy straight from the jar

Bring a taste of Greece to your table with these delicious baked beans – a comforting, wholesome addition to any pantry.