Rediscover the original Bonne-Maman madeleines recipe enhanced by a delicious hint of lemon. Made in Controis en Sologne, France, these delicate sponge cakes are crafted with care using simple, authentic ingredients that evoke the warmth of childhood.

Each bite delivers a soft, buttery texture infused with the bright flavor of lemon. Made with 25% French butter, 24% fresh eggs, and real lemon juice (2.8%), these madeleines offer a moment of freshness and indulgence.

Ingredients: Soft wheat flour, butter, fresh EGGS, sugar, lemon juice, invert sugar syrup, raising powders (sodium diphosphates and carbonates), natural vanilla flavouring, concentrated lemon juice (0.8%), salt, natural lemon flavouring, gelling agent: pectins. May contain traces of NUTS.

Store in a cool & dry place. Produced by SMB, GB International House, 12 Constance Street, London E16 2DQ, England.