Made with wholegrain jumbo oats for a thick, creamy texture, this instant breakfast porridge pot from MOMA is the perfect quick fix for busy mornings. Blended with fine oats and natural flavouring, the Almond Butter & Salted Caramel variant delivers a deliciously sweet and satisfying start to your day. Simply peel back the lid, add boiling water, and enjoy when it reaches your desired consistency.

Oats are a source of fibre, carbohydrates, vitamins, and minerals, with more soluble fibre than other grains, supporting digestive health. This porridge contains Beta Glucan, which has been shown to help lower cholesterol, and is a source of Vitamin B6, contributing to energy production in the body. It also provides folic acid, which supports immune function.

Wholegrain gluten-free oats (62%), roasted ground almonds (14%), dates (14%), sugar, roasted almond pieces (3%), sea salt (1%), and natural flavouring make up this wholesome blend. Allergens include OATS and ALMONDS. MOMA is committed to sustainability, sourcing British oats and eliminating plastic lids to save nearly 6,000 kg of plastic annually. Their porridge sachets are on track to become fully recyclable.